← All chapters

Section I — Live animals; animal products

Chapter 02 — Meat and edible meat offal

Heading 0206 — Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen.

National subdivision 0206.2 — Of bovine animals, frozen:

Subheading

0206.29 Other

Common commodities
Frozen cattle heartsBeef sweetbreads (thymus & pancreas)Honeycomb tripe (stomach lining)Leaf tripe (stomach sheets)Frozen beef kidneysOxtail meat (tail bones and tissue)Cattle lungs for freezingBeef brains for frozen storageFrozen calf's liverBeef suet (fat around kidneys and loins)

HS codes

CodeDescriptionTaxes
0206.29.00OtherCustoms TaxCID, PAL, SSCL, VAT