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Section I — Live animals; animal products

Chapter 02 — Meat and edible meat offal

Heading 0206 — Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen.

Subheading

0206.30 Of swine, fresh or chilled

Common commodities
Fresh pig liversChilled hog heartsRaw pig feet (trotters)Fresh pig earsChilled pig tailsFresh pork stomachsPig intestines (hog maw) - freshFresh pork kidneysChilled pig tonguesRaw pig skin (pig hide)

HS codes

CodeDescriptionTaxes
0206.30.00Of swine, fresh or chilledCustoms TaxCID, PAL, SSCL, VAT