Section I — Live animals; animal products
Chapter 02 — Meat and edible meat offal
Heading 0206 — Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen.
National subdivision 0206.4 — Of swine, frozen:
Subheading 0206.41 — Livers
HS code
0206.41.00 Livers
Last Verified Date - 1 October 2026
Common commodities
Frozen Pork LiversDeep-Frozen Swine LiverFrozen Swine Liver MeatPork Livers for FreezingDeep-Freeze Pig LiversFrozen Edible Swine LiverFrozen Pork Offal (Liver Only)Deep-Frozen Swine Organ (Liver)Frozen Pork Liver PackagesFrozen Whole Frozen Swine Liver