Section I — Live animals; animal products
Chapter 02 — Meat and edible meat offal
Heading 0210 — Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal.
National subdivision 0210.9 — Other, including edible flours and meals of meat or meat offal:
Subheading
0210.99 Other
Common commodities
Smoked Chicken Breast StripsSalted Lamb ShanksDried Venison SteaksPowdered Turkey Gravy MixMutton Flour for SoupGoat Jerky SticksGame Sausages in BrineSmoked Duck Thigh MeatDried Turkey Leg QuartersPoultry Flavor Seasoning Powder
HS codes
| Code | Description | Taxes | |
|---|---|---|---|
| 0210.99.00 | Other | CessEIC, Customs TaxCID, PAL, SSCL, VAT |