Section I — Live animals; animal products
Chapter 03 — Fish and crustaceans, molluscs and other aquatic invertebrates
Heading 0304 — Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen.
National subdivision 0304.4 — Fresh or chilled fillets of other fish:
Subheading 0304.46 — Toothfish (Dissostichus spp.)
HS code
0304.46.00 Toothfish (Dissostichus spp.)
Last Verified Date - 1 October 2026
Common commodities
Fresh Antarctic Toothfish filletsChilled Patagonian Toothfish filletsDissostichus eleginoides fresh filletsDissostichus mawsoni chilled filletsFresh Dissostichus spp. filletsPatagonian toothfish fillet for chillingChilled fillets of Dissostichus mawsoniAntarctic Toothfish fillets for immediate consumptionDissostichus eleginoides chilled filletsFreshly caught Patagonian toothfish fillet