Section I — Live animals; animal products
Chapter 03 — Fish and crustaceans, molluscs and other aquatic invertebrates
Heading 0304 — Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen.
National subdivision 0304.4 — Fresh or chilled fillets of other fish:
Subheading
0304.49 Other
Common commodities
Fresh tuna filletsChilled red snapper filletsGrouper fillets (fresh)Mahi-mahi fresh filletsSnapper loins (chilled)Amberjack fillets (fresh)Pacific codfish fillet (excluded)Kingfish fresh filletsDorado (mahi-mahi) chilled filletsMonkfish fillets (fresh)
HS codes
| Code | Description | Taxes | |
|---|---|---|---|
| 0304.49.00 | Other | Customs TaxCID, PAL, SSCL, VAT |