Section I — Live animals; animal products
Chapter 03 — Fish and crustaceans, molluscs and other aquatic invertebrates
Heading 0304 — Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen.
National subdivision 0304.5 — Other, fresh or chilled:
Subheading 0304.52 — Salmonidae
HS code
0304.52.00 Salmonidae
Last Verified Date - 1 October 2026
Common commodities
Fresh chilled Pacific Salmon minced meatAtlantic Salmon mince in ice coolerDanube Trout frozen for 24 hours then chilledChunks of fresh North Atlantic TroutRaw chilled Salmon portions (non-fillet)Ice cold smoked Trout blocksFresh Salmon meat cubes (non-fillet)Chilled salmon mince for sushiPacific Salmon non-fillet pieces in brineTrout meat in chilled vacuum pack