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Section I — Live animals; animal products

Chapter 03 — Fish and crustaceans, molluscs and other aquatic invertebrates

Heading 0304 — Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen.

National subdivision 0304.9 — Other, frozen:

Subheading

0304.93 Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)

Common commodities
Frozen minced Oreochromis blocksPangasius fish paste frozenFrozen catfish mince blocksNile Perch meat pulp (frozen)Snakehead fish paste in iceIce-packed Carp minced blocksEel meat paste (frozen and block form)Frozen minced tilapia blocksPaste of frozen River CobblerFrozen minced Pangasius fillets

HS codes