Section I — Live animals; animal products
Chapter 03 — Fish and crustaceans, molluscs and other aquatic invertebrates
Heading 0307 — Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process
National subdivision 0307.2 — Scallops and other molluscs of the family Pectinidae :
Subheading
0307.29 Other
Common commodities
Dried conpoy scallopsPreserved salted scallopsSmoked dried conpoyBrined preserved scallopsSmoked and dried sea scallopsScallop conpoy in sea saltTraditionally preserved conpoyCured smoked scallops (conpoy)Preserved scallops in brine (conpoy)Dried and smoked sea scallops
HS codes
| Code | Description | Taxes | |
|---|---|---|---|
| 0307.29.00 | Other | Customs TaxCID, PAL, SSCL, VAT |