Section I — Live animals; animal products
Chapter 04 — Dairy produce; birds eggs; natural honey; edible products of animal origin, not elsewhere specified or included
Heading 0406 — Cheese and curd.
Subheading
0406.40 Blueveined cheese and other cheese containing veins produced by Penicillium roqueforti
Common commodities
Roquefort blue cheese blocksGorgonzola dolce semi-soft blue cheeseStilton blue cheese with Penicillium roquefortiDanish blue cheese wedgesBleu d'Auvergne semi-hard blue cheesePungent crumbled blue cheese for saladsPenicillium roqueforti moldy blue cheese curdsImported blue cheese wheelsBlue cheese spread with Penicillium roquefortiSemi-soft blue cheese in brine
HS codes
| Code | Description | Taxes | |
|---|---|---|---|
| 0406.40.00 | Blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti | CessEIC, Customs TaxCID, PAL, SSCL, VAT |