Section II — Vegetable products
Chapter 08 — Edible fruit and nuts; peel of citrus fruit or melons
Heading 0809 — Apricots, cherries, peaches (including nectarines), plums and sloes, fresh.
National subdivision 0809.2 — Cherries:
Subheading
0809.21 Sour cherries (Prunus cerasus)
Common commodities
Fresh Morello tart cherriesPrunus cerasus cooking cherriesTart pie cherries for bakingAcidic sour cherries for processingFresh acidic Montmorency cherriesPrunus cerasus tart cherriesSour cherries for pie fillingCulinary tart cherries, freshPrunus cerasus tart cherry varietyFresh sour cherries, acidic type
HS codes
| Code | Description | Taxes | |
|---|---|---|---|
| 0809.21.00 | Sour cherries (Prunus cerasus) | CessEIC, Customs TaxCID, PAL, SCL, SSCL, VAT |