Section IV — Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Chapter 16 — Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates
Heading 1601 — Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products.
Subheading
1601.00 Sausages and similar products, of meat, meat offal, blood or insects; food preparations based on these products.
Common commodities
Summer Sausage PreparationKielbasa Meat ProductAndouille Seasoned SausageLiver Pudding with Sausage CharacteristicsTraditional Black PuddingCocktail Sausages for AppetizersUncooked Fresh Sausage LinksSmoked Sausage DelicacyItalian-style Sausage MeatBratwurst for Grilling
HS codes
| Code | Description | Taxes | |
|---|---|---|---|
| 1601.00.00 | Sausages and similar products, of meat, meat offal or blood; food preparations based on these products. | CessEIC, Customs TaxCID, PAL, SSCL, VAT |