Section IV — Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Chapter 17 — Sugars and sugar confectionery
Heading 1702 — Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel.
National subdivision 1702.1 — Lactose and lactose syrup:
Subheading
1702.11 Containing by weight 99% or more lactose, expressed as anhydrous lactose, calculated on the dry matter
Common commodities
Pure Lactose Powder for Food IndustryAnhydrous Lactose Crystals for PharmaceuticalsHigh Purity Lactose GranulesPharmaceutical Grade Anhydrous LactoseChemically Pure Lactose PowderAnhydrous Lactose for Food AdditivesIndustrial Anhydrous Lactose CrystalsLaboratory Anhydrous Lactose PowderFood-Grade Pharmaceutical LactosePharmaceutical Lactose for Tablets Production
HS codes
| Code | Description | Taxes | |
|---|---|---|---|
| 1702.11.00 | Containing by weight 99% or more lactose, expressed as anhydrous lactose, calculated on the dry matter | Customs TaxCID, PAL, SSCL, VAT |