Section IV — Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Chapter 20 — Preparations of vegetables, fruit, nuts or other parts of plants
Heading 2002 — Tomatoes prepared or preserved otherwise than by vinegar or acetic acid.
Subheading
2002.90 Other
Common commodities
Tomato double concentrateTriple concentrated tomato pasteTomato puree for canningUnseasoned pizza sauce baseDried tomato powderFinely mashed crushed tomatoesCommercial tomato pulpShelf-stable tomato concentrateTomato puree in cansTomato paste in tubes
HS codes
| Code | Description | Taxes | |
|---|---|---|---|
| 2002.90.00 | Other | CessEIC, Customs TaxCID, PAL, SSCL, VAT |