Section IV — Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Chapter 20 — Preparations of vegetables, fruit, nuts or other parts of plants
Heading 2005 — Other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not frozen, other than products of heading 20.06.
Subheading
2005.40 Peas (Pisum sativum)
Common commodities
Canned marrowfat peasGarden peas in brineMushy peas for canningPreserved round peasBrined legume peasCanndied green garden peasCooked baby peas in jarPeas with seasonings (can)Peas in vegetable broth (canned)Marinated canned peas
HS codes
| Code | Description | Taxes | |
|---|---|---|---|
| 2005.40.00 | Peas (Pisum sativum) | CessEIC, Customs TaxCID, PAL, SSCL, VAT |