Section IV — Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Chapter 20 — Preparations of vegetables, fruit, nuts or other parts of plants
Heading 2007 — Jams, fruit jellies, marmalades, fruit or nut purée and fruit or nut pastes, obtained by cooking, whether or not containing added sugar or other sweetening matter.
Subheading
2007.10 Homogenised preparations
Common commodities
Baby apple and pear pureeInfant banana and prune blendDietetic peach and apricot mashSmooth carrot and sweet potato pureePlum and berry baby foodMango and pea infant pureeCherry and spinach dietetic pasteInfant pear and plum mixtureDietetic apricot and peach pureeBaby carrot and apple mash
HS codes
| Code | Description | Taxes | |
|---|---|---|---|
| 2007.10.00 | Homogenised preparations | CessEIC, Customs TaxCID, PAL, SSCL, VAT |