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Section IV — Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

Chapter 20 — Preparations of vegetables, fruit, nuts or other parts of plants

Heading 2009 — Fruit or nut juices (including grape must and coconut water) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter

National subdivision 2009.7 — Apple juice:

Subheading

2009.79 Other

Common commodities
Frozen high Brix apple concentrateBulk syrup of concentrated apple juice (Brix > 20)High Brix apple juice for industrial useApple juice concentrate with Brix exceeding 20 degreesIndustrial grade frozen apple syrup (high Brix)Concentrated apple juice (Brix > 20) in bulk packagingPowdered high Brix apple juiceBulk high Brix apple concentrate for bottlingHigh Brix apple juice for commercial beverage productionIndustrial quality frozen apple syrup (>20 Brix)

HS codes

CodeDescriptionTaxes
2009.79.00OtherCessEIC, Customs TaxCID, PAL, SSCL, VAT