Section IV — Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Chapter 21 — Miscellaneous edible preparations
Heading 2101 — Extracts, essences and concentrates, of coffee, tea or maté and preparations with a basis of these products or with a basis of coffee, tea or maté; roasted chicory and other roasted coffee substitutes, and extracts, essences and concentrates thereof.
Subheading 2101.20 — Extracts, essences and concentrates, of tea or maté, and preparations with a basis of these extracts, essences or concentrates or with a basis of tea or maté
National subdivision 2101.20.1 — Instant tea, certified by Sri Lanka Tea Board as wholly of Sri Lankan origin:
HS code
2101.20.19 Other
Last Verified Date - 1 October 2026
Common commodities
Bulk drums of concentrated green tea liquidLarge bags of soluble black tea extract (over 3kg)Industrial sacks of instant oolong tea powderMassive containers of maté extract concentrate (above 3kg)Boxes of brewed chai concentrate (in excess of 3kg)Bulk packs of matcha green tea powder (over 3kg)Large drums of herbal infusion concentrateSacks of soluble rooibos tea extract (over 3kg)Heavy barrels of hibiscus tea concentrateBarrels of bulk sencha green tea liquid