Section I — Live animals; animal products
Chapter 02 — Meat and edible meat offal
Heading 0204 — Meat of sheep or goats, fresh, chilled or frozen.
National subdivision
0204.4 Other meat of sheep, frozen:
Common commodities
Frozen bone-in lamb shoulder chopsFrozen boneless lamb loin roastFrozen lamb shank with boneFrozen rack of lamb (Frenched)Frozen leg of mutton bone-inFrozen boneless lamb neck filletFrozen lamb rib chopsFrozen minced lamb pattiesFrozen lamb kidney with boneFrozen lamb liver
Codes
| Code | Description | Taxes | |
|---|---|---|---|
| 0204.41 | Carcasses and halfcarcasses | ||
| 0204.41.00 | Carcasses and half-carcasses | Customs TaxCID, PAL, SSCL, VAT | |
| 0204.42 | Other cuts with bone in | ||
| 0204.42.00 | Other cuts with bone in | Customs TaxCID, PAL, SSCL, VAT | |
| 0204.43 | Boneless | ||
| 0204.43.00 | Boneless | Customs TaxCID, PAL, SSCL, VAT |