Section I — Live animals; animal products
Chapter 02 — Meat and edible meat offal
Heading 0207 — Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
National subdivision 0207.1 — Of fowls of the species Gallus domesticus:
Subheading
0207.11 Not cut in pieces, fresh or chilled
Common commodities
Fresh plucked roaster chickenChilled whole fryer chickensBroiler birds kept chilledCarcasses of fresh poultryWhole drawn chicken for roastingChilled giblet-included fowlPoultry carcasses presented freshChilled broiler chickens ready to cookFresh whole chicken for stewingChilled fryer bird with skin on
HS codes
| Code | Description | Taxes | |
|---|---|---|---|
| 0207.11.00 | Not cut in pieces, fresh or chilled | Customs TaxCID, PAL, SSCL, VAT |