Section I — Live animals; animal products
Chapter 02 — Meat and edible meat offal
Heading 0209 — Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked.
Subheading 0209.10 — Of pigs
HS code
0209.10.00 Of pigs
Last Verified Date - 1 October 2026
Common commodities
Raw swine back fatFresh unpreserved pig fatFrozen raw hog fat slabsSalted unrendered pig lardDried raw pork fat flakesUnprocessed pig fat in brineSmoked raw hog fat blocksRaw pig fat for processingChilled unrendered swine fatPreserved frozen pig fat