Section I — Live animals; animal products
Chapter 02 — Meat and edible meat offal
Heading 0210 — Meat and edible meat offal, salted, in brine, dried or smoked; edible flours and meals of meat or meat offal.
Subheading
0210.20 Meat of bovine animals
Common commodities
Beeferoni - Italian salted and smoked beefPemmican - Dried and pulverized beef with fatBiltong - South African spiced and dried beefCarne seca - Spanish sun-dried, unsalted beefDry-cured beef salamiBeef pepperoni sticks - Long, thin pieces of salted, spicy beefSmoked beef ham - Boneless, salted and smoked beef productBresaola di cavallo - Salted and air-dried horse meatKippered beef - Beef fillets preserved by smoking and picklingCorned beef flank - Uncooked, brine-cured beef
HS codes
| Code | Description | Taxes | |
|---|---|---|---|
| 0210.20.00 | Meat of bovine animals | CessEIC, Customs TaxCID, PAL, SSCL, VAT |