Section I — Live animals; animal products
Chapter 03 — Fish and crustaceans, molluscs and other aquatic invertebrates
Heading 0304 — Fish fillets and other fish meat (whether or not minced), fresh, chilled or frozen.
National subdivision 0304.6 — Frozen fillets of tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.):
Subheading
0304.63 Nile Perch (Lates niloticus)
Common commodities
Frozen boneless Nile Perch filletsVictoria perch frozen filletsIquitos-caught frozen Nile Perch filletsNile Perch frozen fish filletsKhartoum market frozen Nile Perch filletFrozen skinless Nile Perch filletsBoneless Nile Perch fillets for cookingDeep-frozen Nile Perch filletsIndustrial-sized Nile Perch fish filletsNile Perch frozen fillets in vacuum packs
HS codes
| Code | Description | Taxes | |
|---|---|---|---|
| 0304.63.00 | Nile Perch (Lates niloticus) | Customs TaxCID, PAL, SSCL, VAT |