Section I — Live animals; animal products
Chapter 03 — Fish and crustaceans, molluscs and other aquatic invertebrates
Heading 0306 — Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, saltedor in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process;crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine
National subdivision 0306.3 — Live, fresh or chilled
Subheading
0306.32 Lobsters (Homarus spp.)
Common commodities
Live Maine Homarus americanusFresh European Homarus gammarusChilled American rock lobsterBlue live Homarus spp.Frozen freshwater lobstersImported live Homarus americanusWild-caught blue lobstersLive Homarus gammarus from IrelandFreshly caught European spiny lobsterImported chilled Homarus americanus
HS codes
| Code | Description | Taxes | |
|---|---|---|---|
| 0306.32.00 | Lobsters (Homarus spp.) | CessEIC, Customs TaxCID, PAL, SSCL, VAT |