Section I — Live animals; animal products
Chapter 04 — Dairy produce; birds eggs; natural honey; edible products of animal origin, not elsewhere specified or included
Heading 0408 — Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter.
National subdivision 0408.1 — Egg yolks:
Subheading
0408.19 Other
Common commodities
Fresh uncooked pasteurized liquid egg yolksSteamed and cooked egg yolksFrozen sugared salted egg yolksLiquid egg yolks for bakingCooked whole yolks in shellFrozen scrambled egg yolksSalted liquid egg yolk for mayonnaiseCooked hard-boiled egg yolksLiquid egg yolks for custardFrozen poached egg yolks
HS codes
| Code | Description | Taxes | |
|---|---|---|---|
| 0408.19.00 | Other | CessEIC, Customs TaxCID, PAL, SSCL, VAT |