Section I — Live animals; animal products
Chapter 04 — Dairy produce; birds eggs; natural honey; edible products of animal origin, not elsewhere specified or included
Heading 0408 — Birds' eggs, not in shell, and egg yolks, fresh, dried, cooked by steaming or by boiling in water, moulded, frozen or otherwise preserved, whether or not containing added sugar or other sweetening matter.
National subdivision 0408.9 — Other:
Subheading 0408.99 — Other
HS code
0408.99.00 Other
Last Verified Date - 1 October 2026
Common commodities
Frozen processed whole eggsLiquid pasteurized whole eggFresh egg whites for bakingCooked scrambled egg mixtureFrozen albumen for mayonnaisePreserved soft-boiled whole eggsLiquid whole egg for omelettesWhole eggs in aspic solutionFrozen cooked egg mixture for quichePasteurized whole eggs for custard