← All chapters

Section II — Vegetable products

Chapter 07 — Edible vegetables and certain roots and tubers

Heading 0704 — Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled.

Subheading

0704.10 Cauliflowers and headed broccoli

Common commodities
White fresh cauliflower headsPurple fresh cauliflower floretsOrange fresh cauliflowers with compact headHeaded broccoli with large, compact flowerets (fresh)Calabrese broccoli flowerets (fresh)Fresh cauliflower curdsCompact broccoli heads for immediate consumptionFresh cauliflowers of all varietiesLarge headed broccoli for immediate useFresh orange-headed calabrese broccoli

HS codes

CodeDescriptionTaxes
0704.10.10CauliflowersCessEIC, Customs TaxCID, PAL, SSCL, VAT
0704.10.20BroccoliCessEIC, Customs TaxCID, PAL, SSCL, VAT