Section II — Vegetable products
Chapter 07 — Edible vegetables and certain roots and tubers
Heading 0714 — Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith.
Subheading 0714.40 — Taro (Colocasia spp.)
HS code
0714.40.00 Taro (Colocasia spp.)
Last Verified Date - 1 October 2026
Common commodities
Fresh Colocasia esculenta (Taro) rootsEddo (Taro) in frozen chunksDasheen (Taro) in basic formUncooked elephant ear rootRaw eddo (Colocasia) tubersChilled fresh taroFreshly harvested Colocasia esculentaBasic form of dasheen (taro)Eddo (taro) in dried piecesTaro in pelleted, basic form