← All chapters

Section II — Vegetable products

Chapter 13 — Lac; gums, resins and other vegetable saps and extracts

Heading 1302 — Vegetable saps and extracts; pectic substances, pectinates and pectates; agaragar and other mucilages and thickeners, whether or not modified, derived from vegetable products.

National subdivision 1302.3 — Mucilages and thickeners, whether or not modified, derived from vegetable products:

Subheading

1302.31 Agaragar

Common commodities
Red algae mucilage agar-agarPure Rhodophyceae derived agarAgar extract from seaweed (Rhodophyta)Kanten production from red marine algaeVegetarian gelatin made from RhodophyceaeAgars harvested from Rhodophyta speciesRed algal mucilage for agar manufactureMarine algae derived food additive (agar)Agar-agar from Rhodophyta mucilage extractKelp-based kanten production

HS codes

CodeDescriptionTaxes
1302.31.00Agar-agarCustoms TaxCID, PAL, SSCL, VAT