Section III — Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes
Chapter 15 — Animal or vegetable fats and oils and their cleavage products prepared edible fats; animal or vegetable waxes
Heading 1504 — Fats and oils and their fractions, of fish or marine mammals, whether or not refined, but not chemically modified.
Subheading 1504.20 — Fats and oils and their fractions, of fish, other than liver oils
HS code
1504.20.00 Fish fats, oils and fractions (excl. fish liver oils)
Last Verified Date - 1 October 2026
Common commodities
Salmon non-chemically modified fish oilHerring non-liver fish fatMenhaden unrefined fish body oilCrude fractions of mackerel fish oilsNon-liver fish oil derived from tunaBluefish non-chemically modified fish oilUnprocessed sardine fatsAnchovy fish oil (non-liver parts)Fractions of mackerel non-liver fish oilCod liver oil substitute (crude)