Section IV — Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Chapter 16 — Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates
Heading 1605 — Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
National subdivision 1605.6 — Other aquatic invertebrates:
Subheading
1605.62 Sea urchins
Common commodities
Steamed cooked sea urchinsSea urchin pâté in a jarCanned seasoned sea urchin roePrepared sea urchin roe with herbsMarinated cooked sea urchinSpicy steamed sea urchinsSea urchin roe paste in tubCanned sea urchin roe in brineSweetened cooked sea urchinSeasoned and smoked sea urchin
HS codes
| Code | Description | Taxes | |
|---|---|---|---|
| 1605.62.00 | Sea urchins | CessEIC, Customs TaxCID, PAL, SSCL, VAT |