Section IV — Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Chapter 16 — Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates
Heading 1605 — Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
National subdivision 1605.6 — Other aquatic invertebrates:
Subheading
1605.63 Jellyfish
Common commodities
Sesame-coated fried jellyfish stripsMarinated jellyfish salad in vinegar dressingSpicy pickled jellyfish bitsCanned seasoned jellyfish snackDried and seasoned jellyfish shredsInstant spicy jellyfish powderJellyfish with garlic and soy sauceSweet-and-sour prepared jellyfishGrilled jellyfish skewers (ready to eat)Jellyfish salad in peanut sauce dressing
HS codes
| Code | Description | Taxes | |
|---|---|---|---|
| 1605.63.00 | Jellyfish | CessEIC, Customs TaxCID, PAL, SSCL, VAT |