Section IV — Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Chapter 20 — Preparations of vegetables, fruit, nuts or other parts of plants
Heading 2009 — Fruit or nut juices (including grape must and coconut water) and vegetable juices, unfermented and not containing added spirit, whether or not containing added sugar or other sweetening matter
National subdivision 2009.1 — Orange juice:
Subheading 2009.11 — Frozen
HS code
2009.11.90 Other
Last Verified Date - 1 October 2026
Common commodities
Retail-sized frozen orange juice concentrateSmall institutional frozen orange juice packsFrozen orange juice concentrate with Brix value below 60Low Brix bulk frozen orange concentrateFrozen orange juice cartons for retail useIndustrial-excluded small quantity frozen OJBulk less than 270 kg frozen orange juice concentratesOrange juice in small institutional cartonsCommercial-scale low Brix frozen orange juiceFrozen orange juice concentrate for small catering services