Section I — Live animals; animal products
Chapter 02 — Meat and edible meat offal
Heading 0207 — Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
National subdivision 0207.4 — Of ducks:
Subheading 0207.41 — Not cut in pieces, fresh or chilled
HS code
0207.41.00 Not cut in pieces, fresh or chilled
Last Verified Date - 1 October 2026
Common commodities
Fresh whole Muscovy duckChilled domestic duck carcassUnprocessed mallard duckRaw whole Anas platyrhynchos domesticaDomestic duck in fresh conditionUndivided mallard carcass, chilledWhole undressed Aylesbury duckFresh and chilled Pekin duck carcassRaw whole domestic duck for roastingMuscovy duck in fresh state, uncut