Section I — Live animals; animal products
Chapter 03 — Fish and crustaceans, molluscs and other aquatic invertebrates
Heading 0302 — Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.
National subdivision 0302.2 — Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding edible fish offal of subheading 0302.9:
Subheading
0302.21 Halibut (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis)
Common commodities
Fresh Greenland Halibut filletChilled Pacific halibut steaksAtlantic halibut loins, fresh and chilledUnprocessed Hippoglossus hippoglossus fishFresh whole Reinhardtius hippoglossoidesChilled boneless halibut portionsFresh halibut sides without skinWhole, fresh Atlantic halibut (Hippoglossus hippoglossus)Boneless, chilled Greenland halibut filletsPacific halibut steaks, unprocessed and fresh
HS codes
| Code | Description | Taxes | |
|---|---|---|---|
| 0302.21.00 | Fresh or chilled halibut | Customs TaxCID, PAL, SCL, SSCL, VAT |