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Section I — Live animals; animal products

Chapter 03 — Fish and crustaceans, molluscs and other aquatic invertebrates

Heading 0302 — Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.

National subdivision

0302.5 Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding edible fish offal of subheading 0302.9:

Common commodities
Fresh white cod filletsChilled hake steaksGround pollock portionsFresh haddock loinsBlue whiting steaks (chilled)Whole chilled gadoid fishFresh gadoid fillets (not salted or dried)Chilled hake slicesGadoid fish steaks for cookingFresh groundfish portions

Codes