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Section I — Live animals; animal products

Chapter 03 — Fish and crustaceans, molluscs and other aquatic invertebrates

Heading 0302 — Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.

National subdivision 0302.8 — Other fish, excluding edible fish offal of subheading 0302.9:

Subheading

0302.85 Seabream (Sparidae)

Common commodities
Fresh gilthead seabream filletsChilled porgy steaks for cookingFreshly caught sparidae filetsGilthead seabream portions, chilledPorgies in ice: ready for immediate useChilled gilthead seabream wholeSparus aurata fillets, chilled and packedFreshly landed sparidae filets (gilthead)Chilled porgy portions, skinlessGilthead seabream steaks for grilling

HS codes

CodeDescriptionTaxes
0302.85.00Seabream (Sparidae)Customs TaxCID, PAL, SCL, SSCL, VAT