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Section I — Live animals; animal products

Chapter 03 — Fish and crustaceans, molluscs and other aquatic invertebrates

Heading 0303 — Fish, frozen, excluding fish fillets and other fish meat of heading 03.04.

National subdivision 0303.1 — Salmonidae, excluding edible fish offal of subheading 0303.9:

Subheading

0303.14 Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)

Common commodities
Frozen Brown Trout (Oncorhynchus mykiss)Frozen Rainbow Trout (Salmo gairdneri)Frozen Cutthroat Trout (Oncorhynchus clarki)Frozen Golden Trout (Oncorhynchus aguabonita)Frozen Gila Trout (Salvelinus gairdneri)Frozen Apache Trout (Oncorhynchus apache)Frozen Chrysogaster Trout (Salvelinus chrysogaster)Freshwater Frozen Trout FilletsWhole Fresh Frozen Rainbow TroutBoneless Fresh Frozen Brown Trout

HS codes