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Section II — Vegetable products

Chapter 09 — Coffee, tea, mat‚ and spices

Heading 0910 — Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices.

National subdivision 0910.1 — Ginger:

Subheading

0910.12 Crushed or ground

Common commodities
Ground Ginger PowderGinger Spice FlakesGranulated GingerCrushed Dried GingerProcessed Ginger PowderGinger GranulesDried and Ground GingerGinger Spice GrainsFine Ginger PowderPowdered Ginger Spice

HS codes

CodeDescriptionTaxes
0910.12.00Crushed or groundCessEIC, Customs TaxCID, PAL, SSCL, VAT