Section II — Vegetable products
Chapter 09 — Coffee, tea, mat‚ and spices
Heading 0910 — Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices.
Subheading
0910.20 Saffron
Common commodities
Whole saffron threadsSaffron powder for cookingHigh-quality Kashmiri saffronPure Iranian saffron threadsSpanish organic saffronIndian whole saffron strandsTurmeric-free saffronBulk saffron for culinary useExotic saffron spiceGourmet ground saffron
HS codes
| Code | Description | Taxes | |
|---|---|---|---|
| 0910.20.10 | Neither crushed nor ground | CessEIC, Customs TaxCID, PAL, SSCL, VAT | |
| 0910.20.90 | Other | CessEIC, Customs TaxCID, PAL, SSCL, VAT |