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Section IV — Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

Chapter 16 — Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates

Heading 1605 — Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.

National subdivision 1605.2 — Shrimps and prawns:

Subheading

1605.29 Other

Common commodities
Canned tiny pink shrimpsJarred shrimps in brine solutionOil-packed hermetically sealed shrimpsPickled shrimps in airtight containersMarinated shrimps for salads (airtight)Cooked shrimps vacuum-sealed packPreserved king prawns in glass jarsShrimp cocktail in airtight cupsSeasoned shrimps in resealable pouchesSmoked shrimps in airtight tins

HS codes

CodeDescriptionTaxes
1605.29.00OtherCessEIC, Customs TaxCID, PAL, SSCL, VAT