Section IV — Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Chapter 16 — Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates
Heading 1605 — Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
National subdivision 1605.5 — Molluscs:
Subheading
1605.51 Oysters
Common commodities
Canned smoked Pacific oystersBoiled oysters in tomato sauceOyster meat with garlic and herbsMarinated canned oysters in olive oilSmoked oysters in spicy chili oilCooked Atlantic oysters in brineOyster cocktail with celery and lemonWhole cooked oysters in butter sauceCanned smoked oysters in cream sauceBoiled oysters in garlic butter
HS codes
| Code | Description | Taxes | |
|---|---|---|---|
| 1605.51.00 | Oysters | CessEIC, Customs TaxCID, PAL, SSCL, VAT |