Section IV — Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Chapter 16 — Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates
Heading 1605 — Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
National subdivision 1605.5 — Molluscs:
Subheading
1605.55 Octopus
Common commodities
Canned pulpo a la gallegaBoiled and seasoned octopus in tin cansOctopus marinated in olive oilPickled octopus ready for consumptionPreserved octopus in vinegarSliced boiled octopus with spicesMarinated and seasoned octopus filletsOctopus preserved with herbs and garlicOctopus in olive oil and pepperCanned octopus with tomatoes
HS codes
| Code | Description | Taxes | |
|---|---|---|---|
| 1605.55.00 | Octopus | CessEIC, Customs TaxCID, PAL, SSCL, VAT |