Section IV — Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Chapter 16 — Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates
Heading 1605 — Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
National subdivision 1605.5 — Molluscs:
Subheading
1605.59 Other
Common commodities
Canned Whelks in brinePrepared Conch MeatLimpets for canningConch Fritter MixHigh-meat Conch PasteCanned Sea Snails (Whelks)Preserved Conch SaladMarinated LimpetsConch Soup BaseSea Snail Ceviche Mix
HS codes
| Code | Description | Taxes | |
|---|---|---|---|
| 1605.59.00 | Other | CessEIC, Customs TaxCID, PAL, SSCL, VAT |