Section I — Live animals; animal products
Chapter 02 — Meat and edible meat offal
Heading 0203 — Meat of swine, fresh, chilled or frozen.
National subdivision
0203.2 Frozen:
Common commodities
Frozen boneless pork chopsDeep-frozen pork tenderloinFrozen pork loin roastFrozen ground pork blocksFrozen pork ribsFrozen pork shoulder cutsFrozen pork belly slicesFrozen pork neck steaksFrozen fresh sausages (pork)Deep-frozen pork liver
Codes
| Code | Description | Taxes | |
|---|---|---|---|
| 0203.21 | Carcasses and halfcarcasses | ||
| 0203.21.00 | Carcasses and half-carcasses | Customs TaxCID, PAL, SSCL, VAT | |
| 0203.22 | Hams, shoulders and cuts thereof, with bone in | ||
| 0203.22.00 | Hams, shoulders and cuts thereof, with bone in | Customs TaxCID, PAL, SSCL, VAT | |
| 0203.29 | Other | ||
| 0203.29.00 | Other | Customs TaxCID, PAL, SSCL, VAT |