Section I — Live animals; animal products
Chapter 02 — Meat and edible meat offal
Heading
0203 Meat of swine, fresh, chilled or frozen.
Common commodities
Fresh whole domestic pig carcassesChilled wild boar hamFrozen shoulder cuts of hogsBoneless loin chops from pigsBone-in belly slices for grillingHalf-carcasses of slaughterhouse-prepared porkRaw pork shoulders marinatedFrozen whole hog legs (hams)Cured, but not smoked, pork belliesWhole boneless pig loins for roasting