Section I — Live animals; animal products
Chapter 02 — Meat and edible meat offal
Heading 0207 — Meat and edible offal, of the poultry of heading 01.05, fresh, chilled or frozen.
National subdivision 0207.5 — Of geese:
Subheading 0207.51 — Not cut in pieces, fresh or chilled
HS code
0207.51.00 Not cut in pieces, fresh or chilled
Last Verified Date - 1 October 2026
Common commodities
Fresh whole domestic geeseChilled raw undivided goose carcassesUnprocessed domestic geese (fresh or chilled)Raw whole farm-raised geeseUndivided, fresh-chilled goose bodiesDomestic geese (whole) - fresh and chilledFarm-reared, raw whole geese (fresh/chilled)Uncut domestic goose carcasses (fresh or chilled)Raw and unprocessed farm-grown geeseWhole undivided geese (fresh chilling)