Section I — Live animals; animal products
Chapter 03 — Fish and crustaceans, molluscs and other aquatic invertebrates
Heading 0302 — Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.
National subdivision 0302.2 — Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding edible fish offal of subheading 0302.9:
Subheading 0302.23 — Sole (Solea spp.)
HS code
0302.23.00 Fresh or chilled sole
Last Verified Date - 1 October 2026
Common commodities
Fresh Dover SoleChilled Common SoleWhole Fresh Flat FishDover Sole (Chilled)Common Sole (Fresh Whole)Uncooked Chilled Flat FishFreshly Caught Dover SoleChilled Common Flat FishWhole Fresh Common SoleUnprocessed Chilled Dover Fish