Section I — Live animals; animal products

Chapter 03 — Fish and crustaceans, molluscs and other aquatic invertebrates

Heading 0302 — Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04.

National subdivision 0302.7 — Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp.,Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.), excluding edible fish offal of subheading 0302.9

Subheading 0302.72 — Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)

HS code

0302.72.00 Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)

Calculate taxes

Applicable taxes: Customs TaxCID, PAL, SCL, SSCL, VAT

Last Verified Date - 1 October 2026

Common commodities

Fresh Pangasius basaChilled Silurus gariepinusWhole Clarias macracanthusFresh Ictalurus punctatusBasa fish from aquacultureAquacultured Chilled Wels CatfishWhole Fresh Channel CatfishPangasius spp. for fresh marketChilled Farmed SiluriformesFreshwater Catfish for chilling