Section IV — Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Chapter 16 — Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates
Heading 1605 — Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
National subdivision 1605.5 — Molluscs:
Subheading 1605.53 — Mussels
HS code
1605.53.00 Mussels
Last Verified Date - 1 October 2026
Common commodities
Canned mussels with garlic and herbsSeasoned mussels in tomato sauce pouchesMarinated mussels in olive oilSpicy pickled mussels in vinegarSmoked mussels for appetizersMussels in creamy white wine sauceMussels cocktail mix in brineCanned mussels in coconut milkMussels salad in olive oil and lemonMussels with peppers and onions, canned